Where to Eat

Webbe's Cookery School Rye

Webbe's Cookery School Rye

In 2009 Paul Webbe and Ruth Sandys Edwards  combined their two successful cookery schools, Webbe's Cookery School and Cutting Edge Food & Wine Cookery School, under the single badge to offer students even more facilities and opportunities. From fish cooking in a kitchen yards from the fishing boats at Hastings, the specialist courses for caterers, chalet, yacht and private cooks, corporate teambuilding activity days and cooking holidays in the main venue at Rye. From a single morning to several weeks there is a course for everyone at every level of cooking skill from beginner to expert. Some courses are scheduled whilst others...

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Rye Bay Scallop Week  21st Feb – 1st Mar 2015

Rye Bay Scallop Week 21st Feb – 1st Mar 2015

Rye Bay Scallop Week is scheduled for Saturday 21st February – Sunday 1st March 2015. Rye Bay Scallop Week in Rye, East Sussex offers the perfect opportunity to indulge in seafood delights! Our restaurants will be showcasing an array of different scallop dishes. There will also be Scallop events including tasting events, cookery schools and demonstrations, live music and more!

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The George in Rye

The George in Rye

Located in the centre of Rye, East Sussex, the hotel was recently renovated to create one of the most stunning hideaways on the south coast. The building dates from 1575 and has enviable heritage; it even has an original Georgian ballroom used for lavish weddings and banquets. An eclectic and contemporary design has been given to this historic fabric using a wide range of antique and modern furniture, materials and local art. The result is a comfortable blend of old and new, creating an atmosphere which is relaxed, informal and individual. Rye itself is unlike any other town in England....

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Salts Farm Shop, East Guldeford, Rye

Salts Farm Shop, East Guldeford, Rye

Salts Farm Shop is the result of a family idea to create a shop packed with farm fresh local produce. Their foods are sourced where possible from within a few miles of the farm to guarantee freshness. The meat comes from animals who have been free to roam in uncongested fields. Our range of drinks features many that have been locally produced in the county. Also they make ice cream which is hand made from 100% natural ingredients and comes from a quality producer just a few miles away. For more information visit saltsfarmshop.co.uk

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